Nov 27, 2025
8 types of chaat you must try at least once
Aanya MehtaAloo Tikki Chaat
Crispy potato patties topped with yogurt, chutneys, and spices, warm, comforting, and deeply satisfying.
Source: unsplash
Bhel Puri
A light, crunchy delight made with puffed rice, sev, onions, tomatoes, and a generous mix of chutneys.
Source: unsplash
Dahi Puri
Mini puris filled with potato and drenched in cool yogurt, tamarind chutney, and spices, a creamy, tangy treat.
Source: unsplash
Golgappa Chaat
Crisp puris filled with tangy mint water, tamarind chutney, and spicy potato, an iconic burst of flavour in every bite.
Source: unsplash
Papdi Chaat
A crunchy, creamy mix of papdi, yogurt, chutneys, potatoes, and spices perfectly balancing sweet, tangy, and spicy notes.
Source: unsplash
Ragda Pattice
A Mumbai classic featuring potato patties topped with white-pea ragda, chutneys, and crunchy sev.
Source: unsplash
Samosa Chaat
A smashed samosa served with chole, yogurt, onions, chutneys, and sev hearty and full of bold flavours.
Source: unsplash
Sev Puri
Flat puris layered with potatoes, onions, chutneys, and loads of sev, bright, spicy, and crunchy in every bite.
Source: unsplash
8 traditional winter egg recipes you must try